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So this is Heaven.

So this is Heaven.

So this is Heaven.

LJS

Dec 17, 2010

I’m a serious pastry chef. Very serious.

I’m a serious pastry chef. Very serious.

I’m a serious pastry chef. Very serious.

LJS

Dec 7, 2010

5 entremets, 4 days…will we make it?

5 entremets, 4 days…will we make it?

5 entremets, 4 days…will we make it?

LJS

Dec 5, 2010

Marco Polo

Marco Polo

Marco Polo

LJS

Dec 4, 2010

What Paris looks like at 4 am

What Paris looks like at 4 am

What Paris looks like at 4 am

LJS

Nov 28, 2010

Anyone ask for some bacon?

Anyone ask for some bacon?

Anyone ask for some bacon?

LJS

Nov 21, 2010

Paris – its all so beautiful

Paris – its all so beautiful

Paris – its all so beautiful

LJS

Nov 16, 2010

A bite in your mouth

A bite in your mouth

A bite in your mouth

LJS

Nov 16, 2010

It’s a Porcupine! Or a wreath! Or a…what?

It’s a Porcupine! Or a wreath! Or a…what?

It’s a Porcupine! Or a wreath! Or a…what?

LJS

Nov 8, 2010

Pipe Dreams

Pipe Dreams

Pipe Dreams

LJS

Oct 30, 2010

Cakes that can go the distance – literally.

Cakes that can go the distance – literally.

Cakes that can go the distance – literally.

LJS

Oct 30, 2010

I’m official!

I’m official!

I’m official!

LJS

Oct 24, 2010

The Making of a Classic

The Making of a Classic

The Making of a Classic

LJS

Oct 24, 2010

Now entering – the Entremets

Now entering – the Entremets

Now entering – the Entremets

LJS

Oct 11, 2010

Nuit Blanche or Blanche Nuit?

Nuit Blanche or Blanche Nuit?

Nuit Blanche or Blanche Nuit?

LJS

Oct 7, 2010

It’s Paris Fashion Week!

It’s Paris Fashion Week!

It’s Paris Fashion Week!

LJS

Oct 6, 2010

A hard day’s work

A hard day’s work

A hard day’s work

LJS

Oct 6, 2010

Research

Research

Research

LJS

Oct 3, 2010

Because.

Because.

Because.

LJS

Oct 3, 2010

Let the Pastry Chef-ing begin!

Let the Pastry Chef-ing begin!

Let the Pastry Chef-ing begin!

LJS

Oct 3, 2010

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